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126 | Latin America and the Caribbean (LAC) Report
Table 3-3. Selected indicators: current situation of variables.
Variable |
Current situation |
Source |
Context variables for AKST systems and agricultural production systems |
||
Tariff barriers |
In LAC there are lower import tariffs, and no subsidies to exports and production |
Anderson y |
Non-tariff barriers |
Agricultural exports are the most likely to be penalized with non-tariff barriers. This |
Bora et al., 2002 |
Market competitiveness |
Agricultural products: net-exporting countries: Argentina, Bolivia, Brazil, Chile, |
-de Ferranti et al., |
Demands from final consumers |
Consumers increasingly demand better quality in foods. According to Renard (1999) quality—in its manifold dimensions and meanings—is the factor that binds together consumers, wholesalers, industry and farm production. |
Renard, 1999 |
Epidemics/food contamination |
In developed countries many episodes of transboundary diseases have been recorded since the 1980s. |
Jaffee et al., 2005 |
In LAC the foot-and-mouth disease and the avian flu are epizootics of much concern because of their impacts on important sources of work and earnings for rural communities. The capacity to quickly and effectively react to transboundary diseases’ outbreaks would expose institutional weaknesses in many LAC countries as well as agencies responsible for monitoring, prevention and sanitary control of those kinds of diseases. The diverse agricultural production methods in use decrease the effectiveness of international monitoring and harmonization of public programmes for preventing and fighting transboundary diseases. |
CEPAL, 2006 |
|
In regards to avian flu a team from the Inter-American Development Bank assessed the integration of agricultural and health measures before an outbreak of that kind of disease. It is shown that the degree of that integration is greater in the Southern Cone than in other regions of LAC (Central America, Andean countries and Latin Caribbean). The countries in the Southern Cone show some differences in the degree of integration among themselves. In regard to poultry consumption, it accounts for 35% of meat consumption in LAC, 42% in Central America and 45% in the Latin Caribbean. These relatively high percentages point to the existence of a food insecurity risk in the event of an outbreak of avian flu. |
Schneider et al., 2007 |
|
If the following three indicators—i.e., units for veterinary practice, available personnel, and economic resources—were taken in account for combating footand- mouth disease on an area basis in South America, each of Bolivia, Chile, Guyana and Peru has two out of those three indicators with lower values than in the rest of the continent. Brazil, Ecuador, Paraguay and Uruguay are the less vulnerable countries. |
PANAFTOSA, 2006 |
|
Climate change |
Parameters related to agriculture. Severe environmental restrictions to dry land farming in LAC 1961-1990: Central America and the Caribbean, 51% (mostly arid lands); South America, 61.9% (poor soils). Lands without restrictions: 10% of LAC. Average yield potential 1961-1990 (Mtons/year): Central America, 101; South America, 543; developed countries, 0.002815. |
Fischer et al., 2005 |
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