96 | Central and West Asia and North Africa (CWANA) Report
Pretty, J., and R. Hine. 2003. Reducing
food poverty by increasing agricultural
sustainability in developing countries. Agric.
Ecosyst. Environ. 95:217-234.
Ratner, D. 2004. Equity, efficiency, and identity:
grounding the debate over population and
sustainability. Population Res. Pol. Rev.
23:55-71.
Rice, A.L., L. Sacco, A. Hyder, and R.E. Black.
2000. Malnutrition as an underlying cause of
childhood deaths associated with infectious
diseases in developing countries. Bull. WHO
78(10):1207-1221.
Röling, N., and P. Engel. 1991. The development
of the concept of agricultural knowledge
information systems (AKIS): implications
for extension. In W.M. Rivera and D.J.
Gustafson (eds) Agricultural extension:
Worldwide institutional evolution and forces
for change. Elsevier, Amsterdam.
Rosegrant, M.W., M.S. Paisner, S. Meijer, and
J. Witcover. 2001. Global food projections
to 2020: emerging trends and alternative
futures. IFPRI, Washington, DC.
Ryan, J. 2004. Agricultural research and poverty
alleviation: some international perspectives.
ACIAR Working Pap. No. 56. Australian
Centre Int. Agric. Res., Canberra.
Santaniello, V. 2003. Agricultural biotechnology:
implications for food security. Proc. 25th Int.
Conf. Agric. Economists, 18-22 Aug. 2003.
IAAE, Durban.
Scherr, S.J. 1999. Soil degradation: A threat to
developing-country food security? 2020 Vision
Disc. Pap. No. 27. IFPRI, Washington, DC.
Shyamsundar, P., E. Araral, and S. Weeraratne.
2005. Devolution of resource rights, poverty,
and natural resource management: a review.
Environ. Econ. Ser. No. 104. World Bank,
Washington, DC.
Smit, B. (ed). 1993. Adaptation to climatic
variability and change: Report of the Task
Force on Climate Adaptation. Canadian
Climate Prog., Univ. Guelph, Ontario.
Starss, T. 2006. Fossil fuel consuming our future.
Available at http://www.ecoliteracy.org/
publications/rsl/tom-starrs.htm. Center for
Ecoliteracy, Berkeley, CA.
Stern, N. 2007. The economics of climate
change: The Stern review. Cambridge Univ.
Press, Cambridge.
Stern, E., L. de Vaccaro, and J. Lynam. 2006.
Evaluation and impact of training in the
CGIAR. CGIAR Sci. Council, Rome.
Suliman, M. 1993. Civil war in the Sudan: From
ethnic to ecological conflict. The Ecologist
23(3).
Suliman, M. 1996. War in Darfur. In G. Bachler
and K. Spillmann (eds) Environmental
degradation as a cause of war. ENCOP. Vol.
2. VR, Zurich.
Suliman, M. 2000. Sudan civil wars: new
perspective (in Arabic). Cambridge Acad.
Press, UK.
Thirtle, C., L. Lin, and J. Piesse. 2003.
The impact of research-led agricultural
productivity growth on poverty reduction in
Africa, Asia and Latin America. World Dev.
31(12):1959-1975.
Thrupp, L.A. 1998. Cultivating diversity:
Agrobiodiversity and food security. World
Resources Inst., Washington, DC.
Titilola, S.O. 1990. The economics of
incorporating indigenous knowledge systems
into agricultural development: a model and
analytical framework. Studies in Tech. Social
Change Program. Iowa State Univ., Ames.
Titilola, T. 1994. Indigenous knowledge systems
and sustainable agricultural development in
Africa: essential linkages. Indigenous Knowl.
Dev. Monitor 2(2):18-21.
Tollens, E., M. Demont, and R. Swennen. 2004.
Biotechnology in developing countries:
North–South partnerships are the key.
Outlook Agric. 33:231-238.
UN. 1992. Convention on Biological Diversity.
Concluded at Rio de Janeiro on 5 June 1992.
Vol. 1760, I-30619. United Nations, New
York.
UN. 2005. World population prospects: The
2004 revision. Vol. 1: Comprehensive tables.
Dep. Econ. Social Affairs, Popul. Div. ST/
ESA/SER.A/244. United Nations, NY.
UNDP. 2005. Women’s empowerment:
biodiversity for development—the gender
dimension. Available at http://www.undp.org/
women/mainstream/index.shtml. UNDP, NY.
UNEP. 2002. Global environment outlook
3: past, present and future perspectives.
Earthscan, London.
UN Millennium Project. 2005. Innovation:
applying knowledge in development.
Task Force 10 on science, technology and
innovation. Earthscan, London.
UNWWAP (United Nations World Water Action
Programme). 2003. Water for people: water
for life. UNWWAP, Paris.
USAID. 2004. USAID agricultural strategy:
linking producers to markets. Available at
http://www.usaid.gov/our_work/agriculture/
ag_strategy_9_04_508.pdf. USAID,
Washington, DC.
USDA. 1994. Agricultural resources and
environmental indicators. Pp. 25-33.
Agricultural Handbook No. 705.ERS, Nat.
Resources Environ. Div., USDA, Washington,
DC.
Uvin, P. 1995. The state of world hunger. Pp.
1-18. In E. Messer, and P. Uvin (eds) The
hunger report: 1995. Gordon and Breach Sci.
Publ. SA, Amsterdam.
Warren, D.M., and B. Rajasekaran. 1993.
Putting local knowledge to good use. Int.
Agric. Dev. 13:8-10.
WCED. 1987. Our common future. Oxford
Univ. Press, NY.
WGCCD (Working Group on Climate Change
and Development). 2006. Africa: Up in
smoke 2. Second report on Africa and global
warming. New Economics Foundation,
London.
WHO. 2005. The world health report 2005:
Make every mother and child count. WHO,
Geneva.
WMO. 1997. Comprehensive assessment of the
freshwater resources of the world. WMO,
Geneva.
World Bank. 1997. Expanding the measure
of wealth: indicators of environmentally
sustainable development. ESDS Mon. Ser.
No. 17. World Bank, Washington, DC.
World Bank. 2002. Biotechnology for poverty
alleviation and economic growth: Challenges
and options for the World Bank. World
Bank, Washington, DC.
World Bank. 2006a. World development report
2006: Equity and development. Oxford Univ.
Press, NY.
World Bank. 2006b. Enhancing agricultural
innovation: How to go beyond the
strengthening of research systems. World
Bank, Washington, DC.
World Bank. 2006c. 2006 world development
indicators. World Bank, Washington, DC.
World Bank. 2006d. Capacity development in
science and technology for development.
World Bank, Washington, DC.
World Bank and IFPRI. 2006. Agriculture and
achieving the Millennium Development
Goals. ARD Rep. No. 32729-GLB. Available
at http://siteresources.worldbank.org/
INTARD/Resources/Ag_MDGs_Complete.
pdf. World Bank, Washington, DC.
World Food Conference, 1974. Report of the
world food conference. Rome, 5-16 Nov.
1974. FAO, Rome.
WRI (World Resources Inst.). 2005. World
resources 2005: The wealth of the poor—
managing ecosystems to fight poverty. WRI,
Washington, DC.